A super simple and delicious pumpkin dish that takes no effort to put together and is comfort at it's best! And here is the recipe: Vegan, gluten-free Yield: For 4Prep time: 5 mins Cook time: 25 minsTotal time: 30 mins Ingredients: 1 tbsp flavorless oil (grapeseed, sunflower, or canola) 2 cups diced pumpkin...
Bajjis and pakoras are appetizers that can be found on the menus of most Indian restaurants. Yes, it's deep fried. But vegan food doesn't always need to be raw salads and smoothies. I don't know what it is with Indian people and wanting to eat deep fried snacks on rainy...
I share Indian recipes that are easy, naturally vegan, and mostly gluten-free with affordable ingredients. I also avoid processed substitutions as much as possible!